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Pistachio and Apricot Stuffing HT ACC 10mins Hot Vegetarian Fruit Nuts Accompaniment Stuffings Ingredients 50g/2oz Fresh White Breadcrumbs 100g/4oz ready to eat Dried Apricots, finely chopped 4 tbsp Fresh Coriander, chopped 75g/3oz Shelled Pistachio Nuts, chopped 50g/2oz Melted Butter Salt and Pepper Instructions Place all the ingredients in a bowl and mix well.
Use to stuff Fish
More Stuffing/Marinades Recipes | Other Accompaniments Recipes | What's in Season
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