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Goose Fat Roasted Butternut with Garlic
HT ACC 45mins
Serves 4 Hot Vegetables Herbs Accompaniment Gluten Wheat Dairy Free Eggless England British Europe
by Chef Mike Robinson courtesy of
The Goose Fat
Information Service
More Vegetable Accompaniment Recipes | What's in Season | Growing Vegetables
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Butternut
squash, roasted with goose fat, fresh thyme and whole roasted bulbs of garlic
Butternut squash is wonderful roasted - especially with the lovely rich flavour
of goose fat. The outside of the squash will take on a lovely golden colour,
leaving the flesh soft and rich.