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Pisto Veg HT ACC Spanish 25mins
Serves 4 Hot Vegetarian Vegan Vegetables Accompaniment Gluten Wheat Dairy Free Eggless Spain Europe
Ingredients 5 Tablespoons Olive Oil 1 large Onion, chopped 1 Large Green Capsicum (Sweet pepper), deseeded and diced 1 Large Red Capsicum (Sweet pepper), deseeded and diced 4 Courgettes (zucchini), quartered then sliced 1 Tomato, chopped 1 Garlic Clove, chopped Salt and pepper Paprika
Instructions
1. Heat the oil in a saucepan, add the onion and garlic and fry until soft and transparent.
2. Add the peppers, courgette and tomato, season with salt, pepper and paprika, bring to bubbling.
3. Reduce the heat, cover and simmer for 15-20 minutes or until all vegetables are very soft, adding a little more water if necessary although it shouldn't have too much liquid by the end of the cooking time. Serve hot.
More Vegetable Accompaniment Recipes | What's in Season | Growing Vegetables
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