Potato Noodles     Veg  HT  ACC  Polish  40mins plus cooling

Polish Name: Kopytka

Serves 4-6      Hot   Vegetarian   Vegetables   Accompaniment   Dairy Free   Poland   Eastern Europe

Ingredients
4 Medium Potatoes, peeled and cut into chunks
Salt
1 egg
Plain Flour

Instructions

1. Place the potatoes in a large saucepan, add salt, cover with water then bring to the boil and cook for 15-20 minutes or until tender.

2. Once cooked, drain the potatoes then add the egg and mash until smooth. Set aside to cool.

3. Once cold, transfer the mashed potatoes to a large mixing bowl and add flour, a tablespoon at a time, mixing well until you have a firm dough which doesn’t stick to your fingers.

4.. Turn the dough onto a floured work surface, roll out thinly then cut into thin noodle strips.

5. Bring a large saucepan of salted water to the boil then drop the noodles into the bubbling water and cook for a few minutes until they float to the surface. Remove with a slotted spoon and serve hot.

More Vegetable Accompaniment  Recipes  |   What's in Season  |  Growing Vegetables

Overseas Visitors:        If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart. Why not print it off for future reference. Convert all recipes written in metric or imperial quickly and easily.  Metric/imperial users can do the same but the other way round - from cups to grams or ounces.

If you've arrived at this page via a search engine, do take a few minutes to look around the site. We're convinced you'll find lots more excellent recipes and in depth culinary information covering a wide range of food related topics.

Find UK Holiday Cottages

For ease of reference,  below are direct links to most sections on this site.

Recipes4us is a lifestyle website featuring food related articles and sections on travel, culture, sport, health, gardening, home, history and reference covering all aspects of understanding, preparing and cooking food.  We are confident that there is something for everyone and we are constantly adding new recipes, articles and other food and cooking related material.
 

Recipes4us.co.uk is not a medical site. All recipes are published for your convenience and are both suitable and tasty enough to be eaten by anyone without  food  allergies,  as  part of a normal diet. We  advise you to consult a qualified doctor before starting any special diet.   If you suffer from and food allergies, always check the ingredients on the label  of commercially prepared products. No correspondence can  be entered into regarding medical matters.

Click here to sign up to our FREE Monthly Newsletter for recent site updates &  food articles   Culinary Videos   Concise, quality " how to" culinary videos featuring preparation & techniques. No  downloads  required. Find Cookery Courses Choose from over 30 cuisines in 30 countries from single lessons to complete vacations   Online learning for Everyone

Soups & Starters       Soups   |    Fish   |   Other   |  Vegetarian   |   Gluten Free   Main Courses         Barbecues  &  Picnics    |   Beef  & Veal    |   Casseroles  |  Fish & Shellfish   |     Lamb     |  Offal   |   Pasta,  Rice  &  Pulses   |   Pork & Bacon |    Poultry &  Game  |  Quick Mains  |   Salads    |    Stews   |     Vegetarian   Side Dishes      Dips &  Dressings  |  Jams,  Pickles  &  Preserves  | Marinades |   Pasta &  Rice    |    Side Salads    |  Salsas & Relishes   | Sauces | Savoury Sauces    |    Sweet  Sauces    |   Stuffings  |    Vegetables   Desserts &  Puddings      Cold Desserts    |    Hot Puddings   |  Quick Desserts

Cakes & Bakes       Biscuits, Cookies & Pastries   |    Breads & Buns   |   Cakes

 

International          Cooking by Country   |  Chinese   |  Indian             Special Diets       Dairy Free  |  Gluten Free  |  Vegan  | Egg  Free

 

Other Recipe Sections          Cooking with Alcohol   |  Edible Flowers  |    Food in Film   |  Ingredients  | Leftovers  |  Meals in Minutes  |   Party Food & Cocktails   |  Pressure Cooking   |   Slow Food    |   Smoothies    |   Special days & Holidays   |    Sports Recipes   |  Summer Recipes   |  Videos  |   Weekday Menus   |    What's in Season

 

Reference Pages        5-A-Day Portions  |  Cooking Holidays & Schools   |   Conversion Charts     |   Directories    |    Farmers Markets   |  Food & Health    |   Food Celebration Days   |  Growing Vegetables  |  Growing Herbs  |  Guide to Kitchenware |  History of  Food   |   Holidays   |    Ingredients   |   Online Shops   |    Preserving Fresh Produce   |    Special days   |  Sport  |   UK Food Shopping Directory    |    What's in Season 

   

Search     About Recipes4us     Links     Contact Us     Advertise/Sponsor       Disclaimer/Private Privacy     Media Resources

 

Enter your search terms Submit search form

This Web Site was designed and created by Recipes4us.co.uk. Copyright © 2000-2008 [Recipes4us] All rights reserved.

Clipart © 1999 (2000) www.arttoday.com  Some Photos ©  www.fotolia.co.uk