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Cabbage with Juniper Veg HT ACC 20mins Serves 4 Hot Vegetarian Vegetables Accompaniment Gluten Wheat Free Eggless
Ingredients: 25g/1oz Butter 1 teasp Olive Oil 1 Onion, chopped 1 Garlic Clove, crushed 6 Juniper Berries, lightly crushed 450g/1lb Cabbage Salt and Pepper
Instructions 1. Quarter the cabbage, remove the central core and shred.
2. Melt the butter and oil in a large saucepan, add the onion, garlic and juniper berries and gently fry for 5 minutes until soft.
3. Add the cabbage, salt and pepper, stir well cover and cook very gently for 10 minutes, stirring occasionally. Serve hot. An unusual dish to serve at Christmas or Easter with Roast Turkey, Goose or Pork.
More Vegetable Accompaniment Recipes | What's in Season | Growing Vegetables
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