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Welsh Onion Bake Veg HT ACC British 110mins Serves 4 Hot Vegetarian Vegetable Accompaniment Gluten Wheat Free Eggless Wales Britain EuropeIngredients: 675g/1 ˝lb Potatoes, peeled and thinly sliced 350g/12oz Onions, thinly sliced 100g/4oz Butter Salt and Black Pepper 100g/4oz Caerphilly Cheese Instructions 1. Preheat the oven to 190C, 375F, Gas mark 5.
2. Line a baking tray with parchment paper butter generously and layer with potatoes and onion, dotting butter and seasoning between each layer ending with a layer of potato. Dot remaining butter on top, cover with foil and bake for 1 1/2hours.
3. To serve - turn out onto a warm serving dish, peel off the parchment, sprinkle the cheese over the top and melt under a preheated grill. Serve immediately.
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