Your online resource

for all things culinary

HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ?


Courgettes in Yoghurt      Veg  CD  ACC  HD  Bulgarian  30mins plus cooling



Serves 4    Cold  Vegetarian  Vegetables  Herbs   Starter  Hors d’oeuvre  Appetizer  Accompaniment   Eggless    Bulgaria  Europe




3 Courgettes (zucchini), thinly sliced


Plain Flour for coating

Oil for shallow frying

460ml/16fl.oz.  Thick Natural Yoghurt

2 Garlic Cloves, crushed

1 tbsp Freshly chopped Dill





1. Place the courgettes in a colander, sprinkle with salt and leave in the sink  or over a plate for 10 minutes


2. Dry the courgette slices on kitchen paper then coat with flour on all sides.


3. Heat the oil in a large frying pan until very hot then add the courgette slices and fry on both sides until golden brown. Drain on kitchen paper.


4.  Place the garlic, dill and yoghurt in a mixing bowl and mix well.


5. Place the yoghurt in a wide shallow serving dish and top with the drained courgettes. Chill in the refrigerator for 2 hours before serving.





  More Starter  Recipes  | Summer Recipes   |  What's In Season



Overseas Visitors:        If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart.


If you've arrived at this page via a search engine, do take a few minutes to look around the site. We're convinced you'll find lots more excellent recipes and in depth culinary information covering a wide range of food related topics.



 Follow us 


Key techniques required to make this recipe


Chop to – To cut into pieces of approximately the same size.

Slice to -  To cut food, such as bread, meat, fish or vegetables, into flat pieces of varying thickness.

Freeze/Make ahead


Tips, Options and Substitutions


Main equipment required to make this Recipe


Chopping Knife

Chopping Board


Wooden or Plastic Spoon

Related Recipes and Information

Vegetarian  Main Course Recipes   |  Vegan recipes

Cooking Vegetables  |  Vegetable Side Recipes

What's in Season  |  Growing Vegetables

 Sign up for Free E-Mailings

For the latest kitchen equipment ideas

Still not found what you're looking for?


Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!



About Us  |  Contact Us  |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |  Printing Recipes  |   Abbreviations on this site  


This Web Site was designed and created by Copyright © 2000 to date [Recipes4us] All rights reserved.

 Some Photos ©