Feta Veg CD HD 10mins
Serves 4 Cold Vegetarian Hors
d'oeuvre Starter Appetizer
Mixed Salad Leaves
3 teasp Coarsely ground Black Pepper
Slices of French Bread to serve
1. Divide the
salad leaves between 4 individual serving plates.
2. Pat the feta
cheese dry, cut into cubes and arrange on the salad leaves in the centre of each
3. In a small
bowl, mix together the pepper and honey then drizzle the mixture over the top of
the feta cheese.
4. Serve with the
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