Style Cheese Veg
HT HD Bulgarian 20mins
Name: sirene po shopski
Vegetarian Vegetables Hors d’oeuvre
Gluten Wheat free Bulgaria Europe
Bulgarian White Cheese or Feta Cheese
large Capsicum (sweet pepper), sliced
Pepper and Paprika to taste
Preheat the oven to 200C, 400F, Gas Mark 6 and lightly butter a shallow
Cut the cheese into four slices and place into buttered dish. If you prefer, you
can use individual earthenware bowls or ramekins.
Top the cheese with the tomato and pepper slices and dot with half the butter.
Bake for 5 minutes only.
Remove from the oven and break the eggs over the top of the cheese. Dot with the
remaining butter and sprinkle with pepper and paprika.
Return to the oven for a further 10 minutes or until the eggs are lightly set
and a crust has formed. Serve immediately.
Hors d'oeuvre Recipes | What's
in Season |
Overseas Visitors: If you're
more used to measuring ingredients by the cup, we have the most comprehensive
weight to cups conversion table on the net - both solid ingredients and liquids
- so now you can easily convert our recipes to suit your preference.
to go to the chart.
If you've arrived at this page via a search engine, do take a few minutes to
look around the site. We're convinced you'll find lots more excellent recipes
and in depth culinary information covering a wide range of food related topics.