Your online resource

for all things culinary

HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ?


Watermelon and Goats Cheese Recipe



Veg CD HD 15mins


This refreshing starter is an unusual way to use fresh watermelons. It's quick and easy to prepare and packed with vitamins and minerals with each serving supplying 2 of the recommend 5-A-Day.


Serves 4

Prep & Cook Time:

15 mins

Recipe Tags:    Cold  Vegetarian  Fruit  Cheese  Vegetables  starter appetizer  Hors d'oeuvre  Gluten Wheat Free  Eggless


For the dressing
2 tbsp Honey
4 tbsp Fresh Orange Juice
4 tbsp Olive Oil
Salt and Pepper
Other ingredients
450g/1lb Watermelon Flesh, deseeded and cubed (about 900g/2lb with rind)
100g/4oz Chevre, cut into small cubes
A large handful of Watercress



1.  Place the dressing ingredients in a large mixing bowl and whisk together until well blended.

2. Add the watermelon, goats cheese and watercress and toss gently with a metal spoon or spatula to coat well.

End of instructions


 Follow us 


 Sign up for Free E-Mailings

For the latest kitchen equipment ideas

Still not found what you're looking for?


Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!



About Us  |  Contact Us  |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |  Printing Recipes  |   Abbreviations on this site  


This Web Site was designed and created by Copyright 2000 to date [Recipes4us] All rights reserved.

 Some Photos