Non Gamstop CasinosNon Gamstop Casinos

Your online resource

for all things culinary


HOME Search this Site All Recipes Special Sections Articles &� Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ? UKFoodOnline.co.uk

�

Nut Praline Chocolate Upside-Down Pudding ���� Veg� HT� DP 45mins
�
Serves 4���� Hot���
Vegetarian�� Nuts� Dessert�

�

Ingredients

For the Syrup

50g/2oz Butter
50g/2oz Brown Sugar
2tbsp Single Cream

Other ingredients

25g/1oz Chopped Almonds or Pecan Nuts
75g/3oz Self Raising Flour

100g/4oz�Caster Sugar
2 tbsp Unsweetened Cocoa Powder
90ml/3fl.oz. Milk (approx)
50g/2oz Softened Butter�����

1 Egg
� teasp Vanilla Extract

Whipped Cream or Ice Cream to serve

�


Instructions

1. Preheat the oven to 180C, 350F, Gas Mark4 and lightly grease a 20x10x5cm/8x4x2 inch loaf tin.

�

2. Make the syrup by melting the butter in a small saucepan. Stir in the brown sugar and cream and cook gently, stirring constantly until just blended.

�

3. Pour the syrup into the loaf tin and sprinkle the nuts evenly over the syrup. Set aside.

�

4. In a large mixing bowl, stir together the flour, sugar and cocoa powder. Add the milk, butter, egg and vanilla and beat with an electric whisk until well combined.

�

�

5. Gently pour batter over the syrup and nuts in the pan, place on a baking sheet and� bake for 25 to 30 minutes or until a wooden toothpick inserted near the center comes out clean.

�

6. To serve - Cool on a wire rack for 5 minutes then loosen the sides and invert onto a serving platter. Serve warm with whipped cream or ice cream.

�

�

�

�

�

� � �

�Follow us�

Share�

�

Key techniques required to make this recipe

�

Bake - To cook in an enclosed oven

Beat � To introduce air into a mixture using a utensil such as a wooden spoon, fork or whisk, in order to achieve a lighter texture.

�

Freezing/Make ahead

�

Tips, Options and Substitutions

�

xxx

Main equipment required to make this Recipe

�

Mixing Bowl

Wooden or Plastic Spoon

�

Related Recipes and Information

More Dessert� Recipes�

�Sweet Sauce Recipes�

What's in Season

�

�Sign up for Free E-Mailings

For the latest kitchen equipment ideas

Still not found what you're looking for?

�

Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!

�

�

�

�International Recipes�|� Special Diets� |� Reference Pages��|���Conversion Charts��|� History of� Food� �|� Ingredients�� |� Table Settings� | UK Food Shopping Directory�|� Videos�
�

About Us� |� Contact Us� |� � Private Privacy��|�� Media Resources��|� Links� |� Sitemap� |��Printing Recipes� |�� Abbreviations on this site��

�

This Web Site was designed and created by Recipes4us.co.uk. Copyright � 2000 to date [Recipes4us] All rights reserved.

�Some Photos � www.fotolia.co.uk

�

�