August 2006

Oranges
|
October 2006

Shallots |
|
October 2005

Mint |
February 2006

Sweet
Potatoes
|
April 2006

Kiwifruit
|
May 2005

Star
Anise |
June 2005

Lemons |
August 2005

Blueberries |
February 2005

Cornflour
|
March 2005

Prunes |
April 2005

Almonds |
October
2004

Lentils
|
November
2004

Chestnuts
|
December
2004

Cranberries
|
June
2004

Figs
|
July
2004

Maple Syrup
|
September
2004

Worcestershire Sauce
|
March
2004

Cinnamon
|
April
2004

Limes
|
May
2004

Cardamom
|
December
2003

Marsala,
Port and Sherry
|
We took
a break in
January 2004 ! |
February
2004

Balsamic
Vinegar
|
September
2003

Baking
Soda/Powder
|
October
2003

Sesame
Seeds
|
November
2003

Capers
|
June
2003
Sultanas |
July
2003

Pine
Nuts |
August
2003

Juniper
Berries |
March
2003

Honey
|
April
2003

Cr�me
Fra�che |
May
2003

Treacle |
December
2002

Walnuts |
January
2003

Dates
|
February
2003

Gelatine
|
September
2002

Tofu |
October
2002

Vanilla |
November
2002

Cloves |
June
2002
Raspberries |
July
2002
Coconut |
August
2002
Olive
Oil |
March
2002

Anchovies
|
April
2002

Rhubarb
|
May
2002

Saffron
|
|
January
2002

Stilton
Cheese
|
February
2002

Allspice
|
September
2001

Nutmeg
& Mace
|
October
2001

Tarragon
|
November
2001

Pumpkin
|
June
2001

Ginger
|
July
2001

Strawberries
|
August
2001

Chocolate
|