Malaysian Recipes

A collection of savoury and sweet traditional recipes from Malaysia

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Go to:� �Malaysian Main� Page | Malaysia Featured Ingredient� |� Malaysia Speciality Dish

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Cooking by Country Main Page� |� Cooking Holidays, Classes� & Schools

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Below are just a few Malaysian recipes for you to try. the traditional way of eating is to serve all the dishes at the same time. For this reason, we've just listed Main Courses. We hope you enjoy them. Don�t forget to take a look at the Malaysian Main page which gives lots of information about Malaysian food, the Malaysian Speciality Dish and the Malaysian Featured Ingredient sections.

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Happy Cooking!

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Key:-�� Veg = Vegetarian���� HT = Hot����� CD = Cold����� SP = Soup����� HD = Starter�����

MC = Main Course������ ACC = Accompaniment����� DP = Dessert/Pudding����

CBF = Cakes/Baked Fayre

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Soups and Main Courses

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Malaysian Noodles��� HT� MC� Malaysian� 20mins

Malay Grilled Fish�� HT� MC� Malaysian� 30mins plus marinating

Squid Satay��� HT� MC� Malaysian� 30mins plus marinating���

Stuffed Bean Curds��� Veg� CD� Malaysian� 30mins plus cooling

Prawn Fritters��� HT� MC� Malaysian� 40mins

Laksa���� HT� SP� Malaysian� 45mins

Malaysia Speciality dish Nasi Lemak

Rendang Daging���� HT�� MC�� Malaysian�� 65mins

Malay Chicken Curry��� HT� MC� Malaysian� 90mins

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Accompaniments

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Bilimbi Sambal��� CD� ACC� Malaysian� 10mins

Malay Mixed Salad���� Veg� HT� ACC� Malaysian� 25mins�

Anchovy Chutney��� HT� ACC� Malaysian� 30mins

Malay Rice Roll����� Veg� CD� ACC� Malaysian� 30mins plus cooling

Cucumber Pickle��� CD� ACC� Malaysian� 40mins plus standing and cooling

Malaysia Speciality dish� -� Nasi Lemak

Roti Canai��� Veg� HT� CD� ACC� Malaysian� 45mins plus resting

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Desserts, Cakes & Bakes

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Banana in Coconut Milk Veg HT CD DP Malaysian 15mins

Mung Bean Pudding Veg HT CD DP Malaysian 70mins plus soaking

Steamed Banana Parcels�� Veg� HT� DP� Malaysian� 80mins

Tapioca Cake��� Veg� CD� CBF� Malaysian 135mins

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