2. Add the remaining sugar and brandy and beat with a wooden spoon until thoroughly blended. Cover and refrigerate until required. This mixture will keep for at least two weeks in a fridge.

Traditionally served with Christmas pudding or Mince Pies.

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Key techniques required to make this recipe

Chop to ï¿½ To cut into pieces of approximately the same size

Slice to - To cut food, such as bread, meat, fish or vegetables, into flat pieces of varying thickness.

Make Ahead/ Freeze

Tips, Options and Substitutions

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Main equipment required to make this recipe

	Measuring Scales
	Saucepan
	Wooden or Plastic Spoon

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