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Hebrew:��� "L'Shannah Tovah Tikatevu"Rosh Hashanah, which literally means "the head of the year" , commemorates the anniversary of the creation of the world. It is celebrated on the first and second days of the seventh Hebrew month, which, depending on the solar calendar, occurs in September or October. Jewish New Year Recipe:� �Raisin Challah���� Veg�� CD�� CBF�� Jewish�� 85mins plus proving � Italian: "Buon Capodanno"Lentils are traditionally eaten on New Year's Day in Italy.� Their round shape being reminiscent of coins,� are� as a symbol of good luck and prosperity in the new year. Italian New Year Recipe:��� Lenticchie Stufate di Capodanno��� Veg�� HT� ACC� Italian� 45mins plus soaking � Scottish Gaelic: "bliadhna mhath ur"For the first half of the twentieth century, most of the protestant Scots worked over Christmas (believing Christmas to be a popish celebration) so New Year was the first opportunity for them to party. Celebrate Hogmanay the Scottish way with this traditional warming drink. Scottish New Year Recipe:����� Het Pint������ HT�� PFC�� Scottish�� 15mins � |
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